1. Light Rum - 1 oz. 2. Apricot Brandy - .5 oz 3. Brandy - .5 oz 4. Sweet Vermouth - .5 oz 5. Triple Sec - .5 oz
Cocktail Mixing Instructions:
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass, garnish with a Lime Wedge, and serve.