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CARROT WINE Cocktail Recipe
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Ingredients:
1. Carrots - 4 Lbs.
2. Hops - 2 oz.
3. Sugar - 3 Lbs.
4. Yeast - 1 tbs.
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Special Instructions:
Boil the carrots in 1 gal. of water for 15 minutes; add the hops and boil another 10 minutes. Strain into a large pot; add the moist sugar. When lukewarm, spread the yeast on a slice of toast and drop the toast and yeast into the pot. Seal and allow to ferment for a day and a half. When fermented. strain clean and seal up in bottles. Store for at least a month before using.
Serve in a Unknown Glass
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How to add a twist or peel - Cocktail Making Tip of the Day:
When using a twist of a lemon peel rub the outer skin on the rim of the glass to take advantage of its natural oils. Then twist the the peel over the glass to add oils to the drink then drop the peel into drink.
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Shot Cocktail Recipe .COM is proud to present you the CARROT WINE cocktail recipe. Our main goal is to spread bartending and drinking culture to the masses. Our huge cocktail database has been assambled with enormous effort during the Cocktail Test phase. Hundreds of cocktail glasses had been consumed. Right now there are mostly european cocktail recipes, as well as some tropical mixed drink recipes. There is also the National Bartender Center's official Cocktail Recipe List that every bartender must master. Let's promote the art of cocktail making, and bring the drinking culture to another dimension. Please Drink Carefully and Never Drink and Drive! Only one glass can sometime be fatal!
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Congrats to Vincenzo Langella, winner of the iPod Touch!
