Raspberry-lime Punch
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Raspberries - 1 pound
2. Lime - 1
3. Sugar - 2 tbsp.
4. Rose Wine - 2 bottles
5. Sparkling Wine - 3 bottles

Cocktail Mixing Instructions:

Wash and hull the rasoberries. Cut the slicesn of lime in half and put them in the punch bowl with the raspberries. Sprinkle sugar over the fruit, cover, and refridgerate the infusion for 15-30 minutes. Add the rose wine and champagne or sparkling wine.

Serve in a Punch Bowl