1. Sparkling Wine - 3.33 oz. 2. Grenadine - 2/3 oz. 3. Vanilla Ice Cream - _
Cocktail Mixing Instructions:
Put one large scoop of Vanilla ice cream and a pineapple slice in the glass.
Pour BOLS Maraschino into the glass and fill up with sparkling white wine.
Serve with a straw.