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Pineapple Freeze #2
Cocktail Recipe

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Cocktail Ingredients:
1. Pineapple Syrup - 2 oz.
2. Pineapple Sherbert - 1 scoop
3. Soda Water - _
4. Pineapple - 1/2 slice

Cocktail Mixing Instructions:

Pour the syrup into the highball glass and fill the glass two-thirds full with crushed ice. Add the pineapple sorbet and top up with soda water. Perch the slice of pineapple on the rim of the glass. Serve with a spoon.

Serve in a Highball Glass

Pineapple Freeze #2 in a Highball Glass