SHOT-COCKTAIL-RECIPE.com

Peach Sangaree
Cocktail Recipe

Cocktail rating:
  • Currently 0.00/5

0.0/5 (0 votes)

My rating:

Cocktail Ingredients:
1. Brandy - 2 oz. Peach
2. Port - 1 tsp.
3. Carbonated Water - _
4. Nutmeg - _

Cocktail Mixing Instructions:

Pour brandy into a highball glass over ice cubes. Fill glass with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.

Serve in a Highball Glass

Peach Sangaree in a Highball Glass