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Lipari Lunch
Cocktail Recipe

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Cocktail Ingredients:
1. Champagne - 3/4 oz.
2. Peach Schnapps - 1 tsp
3. Angostura Bitters - 1 splash

Cocktail Mixing Instructions:

Its OK to use more Peach! Serve with small tapas. The olive must be dry. Pour the champagne while the guest hold the glass. Champagne must be real cool.

Serve in a Coupette Glass

Lipari Lunch in a Coupette Glass