Apricot-port Punch
Cocktail Recipe

Cocktail rating: My rating:

Cocktail Ingredients:

1. Apricot - 4 1/2 pounds
2. Sugar - 1/4 cup
3. Port - 3 1/2 oz.
4. White Wine - 4 bottles

Cocktail Mixing Instructions:

Put the apricots in the punch bowl and sprinkle the sugar over them. Pour the port into the bowl, cover, and leave to infuse for 1 hour. Add the wine.

Serve in a Punch Bowl