TO HELL WITH SWORDS AND GARTER #2 Cocktail Recipe

Ingredients:

1. Dry Vermouth - 1 oz.
2. Scotch - 1 1/2 oz.
3. Pineapple Juice - 1 1/2 oz.

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In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with ice cubes.

Serve in a Old Fashioned Glass

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