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MABI PUNCH Cocktail Recipe
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Ingredients:
1. Sugar - 5 cups
2. Cinnamon - 1
3. Ginger - 1 oz.
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Special Instructions:
Clean the bark, slice the ginger and boil with the cinnamon stick in 1 1/2 cups of water for 5 minutes; strain, cool and chill. Boil the brown sugar in 3 qts. of water; add mabi brew and stir to blend. Strain into a large pot; strain and ladle until foamy. Loosely top the pot or cap lightly in a bottle. Allow to ferment for several days. Store uncovered in the refrigerator until ready to use.
Serve in a Shot Glass
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How to create a layered drink - Cocktail Making Tip of the Day:
In order to achieve perfect layers, the alcohol must be pouring at slower rates. The easiest way is to pour it slowly on the back of a little spoon put in the correct place of the top of the previous layer
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Shot Cocktail Recipe .COM is proud to present you the MABI PUNCH cocktail recipe. Our main goal is to spread bartending and drinking culture to the masses. Our huge cocktail database has been assambled with enormous effort during the Cocktail Test phase. Hundreds of cocktail glasses had been consumed. Right now there are mostly european cocktail recipes, as well as some tropical mixed drink recipes. There is also the National Bartender Center's official Cocktail Recipe List that every bartender must master. Let's promote the art of cocktail making, and bring the drinking culture to another dimension. Please Drink Carefully and Never Drink and Drive! Only one glass can sometime be fatal!
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Congrats to Vincenzo Langella, winner of the iPod Touch!
